Flank Steak

Flank steak is a delicious and flavorful cut prized for its rich, beefy taste and distinctive grain pattern. Well suited for the grill, this versatile cut delivers the best results when cooked hot and quickly over high heat to medium-rare doneness, preserving its natural tenderness.

For best results, slice thinly against the grain after cooking and a brief rest period. Ideal for fajitas, stir-fries, or as a standalone entrée.

Packaging: Each package contains 1 steak approximately 1.75 pounds each, perfect for serving 2-3 people.

Please note: this is a natural product variations will occur, we may substitute items to give our customers the highest quality cuts.